Hiring Restaurant Hostess

Key Skills

Food and Beverage Catering Hotel Management Hotel restaurants Host/Hostess Guest service Waiters/Waitresses/Steward

Job Description

You will be responsible to provide an excellent and consistent level of service to your customers. Assists with receiving guests in the hotel s restaurants, manages the inventory of the outlet, and assists the service staff whenever necessary. Desired Candidate Profile Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1 year work experience in hotel operations. Good customer service, communications and interpersonal skills are a must

About Hiring Company

Job Information

EXPERIENCE 0 to 2 years
SALARY Rs 10000 - 20000 m.
LOCATION Chennai
INDUSTRY Catering/Food Services/Restaurant
Type Permanent
ROLE Host/Hostess
QUALIFICATION: Any Graduate - Any Specialization