To do F B table setting, food setting and servicing. Servicing includes service in the restaurants, Banquets and Bars.

To take responsibility for the allotted section and to ensure that there are no complaints. To ensure that everything is mis-en-place and check if al...

Respond to customer queries by resolving issues in a timely and efficient manner to ensure customer satisfaction. Ensure to attend to guest complain...

1. Arranges tables,chairs, trolleys are properly stacked for services. 2. Ensure that mis-en-place at the section allotted is proper and adequate. 3...

You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food ...

You will be responsible to provide an excellent and consistent level of service to your customers. Assists with receiving guests in the hotel s resta...

t s a 100 VOICE PROFILE Are you tired of working in hotel Industry due to following reasons mentioned below Extended shifts (Long working ho...

Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service Determine type of ser...

Hotel Steward revolves entirely around the customer experience. Their duties range from setting tables to garnishing dishes, and everything in between...

1.Crew Members JOB PROFILE a. Take guest orders, write ordered items on ticket b. Giving ticket stubs to customers to identify filled orders....

1. Immediately hiring for steward position for Tiruvannamalai 2. Salary 8-12 K and also tips 3. Foo and staff room accommodation is also provides b...