Restaurant General Manager

Key Skills

Restaurant Food Services

Job Description

Dear Candidate Greetings for the day Glad to inform you that your CV Has been shortlisted for Various positions in Quick service Restaurant in Bangalore and Chennai Location Positions Restaurant Manager/Assistant General Manager CTC Upto 3LPA Incentives Roles and Responsibilities Job description Taking responsibility for the business performance of the restaurant. Analysing and planning restaurant sales levels and profitability. organising marketing activities, such as promotional events and discount schemes. Preparing reports at the end of the shift/week, including staff control, food control and sales. Creating and executing plans for department sales, profit and staff development. Kindly send ur cv to Call and Confirm your Appointment

About Hiring Company

Job Information

EXPERIENCE 1 to 5 years
SALARY Rs 4200 - 25000 m.
LOCATION Bangalore
INDUSTRY Hotel/Travel/Tourism/Airlines/Hospitality
Type Permanent
ROLE Restaurant Manager
QUALIFICATION: UG Any Graduate - Any Specialization, Any Specialization, Any Specialization, Any Specialization, Graduation Not Required PG Any Postgraduate, Post Graduation Not Required Doctorate Any Doctorate - Any Specialization, Any Specialization, Any Specializati